Bacon Wrapped Asparagus

Indulge in these bacon wrapped asparagus bouquets for a delicious springtime appetizer or side dish.

Cook it on the grill or bake in a hot oven for extra crispy bacon.

Bacon Wrapped Asparagus

Ingredients

• 1 pound fresh asparagus, trimmed
  

• 1 tablespoon olive oil
  

• 6 slices bacon, or more to taste
  

• ground black pepper to taste

Instructions

1. Preheat the oven to 400 degrees F

2. Place asparagus in a large mixing bowl. Pour olive oil over spears and coat each one. Wrap 2 to 3 spears with 1 slice of bacon. Repeat with remaining asparagus and bacon

3. Line a large rimmed baking sheet with parchment paper or aluminum foil for easy cleanup

4. Arrange the bacon-wrapped asparagus on the prepared baking sheet.

5. Bake in preheated oven until bacon is cooked to your liking, about 18 to 20 minutes.

Grilling Instructions

1. Preheat an outdoor grill for medium heat and lightly oil the grate

2. Grill asparagus until bacon is crispy, 3 to 4 minutes per side

3. Season with pepper